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Delicious authentic Japanese flavours to your table.
We're about eating seasonally using high quality produce.
Pork & Mizuna Salad with Crispy Gyoza Skin Many years ago on a trip to Kyoto with my parents and my sister, we found ourselves stuck in the pouring rain and we ended up in a random casual eatery to...
Kinoko Takikomi Gohan ~ Assorted Mushroom Rice I always smile at the Japanese word for mushrooms – ‘kinoko’. It means the child of the tree, which I think is so cute. As its autumn, I’ve chosen to use seasonal Japanese...
Saba No Miso Ni ~ Sweet Miso + Ginger Mackerel If you like miso black cod, you’ll also enjoy this dish. It’s such an old school classic Japanese dish and reminds me of being in Tokyo at my obachan’s (grandma’s)...