Carving out time to bake can be so rewarding. It such a satisfying feeling to look down at your tray of pretty biscuits and smile when you take your first bite and realise how delicious they are – “I made that!”
These biscuits are easy! Try it out.
We’ve collaborated with artisanal Head Chocolatier of Cartografie Chocolates, Kae Shibata for this menu! Their chocolates are incredibly delicious and I’m so thrilled to be able to offer them to you all.